Snow Pea Seeds
Snow peas, also known as sugar peas, are eaten pod and all but are harvested before the seed fully matures. Snow peas are a very popular ingredient for stir-fries and other Asian type dishes. They make a delicious addition to spring roadside markets or farmers’ market displays. Eat fresh and raw, right off the vine, or “snapped” and cooked briefly (about 3 minutes).
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